Showing posts with label Capiz. Show all posts
Showing posts with label Capiz. Show all posts

December 30, 2012

Travel Bites: Captivating Capiz

SEAFOOD capital of the Philippines. Aswang capital of the world. Now who can beat Capiz? 

Okay, that bit about the aswang, a mythical Philippine ghoul, was a joke—I have never seen one, nor has anyone from the province I’ve spoken to. But if seafood and serious downtime are your game, then Capiz is for you. 

While it offers the usual amenities of a progressive city (e.g., a mall, cable TV and Internet services, a fast-food chain and banks), it still remains laid-back. Life in Capiz, even in its capital Roxas City, is generally tranquil—it will fulfill any tourist’s wish of just kicking back and relax. 

There are of course many things to do in Roxas City if one wishes a place of activity. There are new spots of excitement in terms of sports bars, discos and clubs with live bands. Visitors who are also curious about art, culture and history of the province now have museums to go to. Foodies will immensely enjoy the variety of seafood that the province has to offer, at prices so unbelievably low you will never probably get up from the dining table! 


Must-see's


The biggest bell in Asia can be found at the Sta. Monica Church in Pan-ay, Capiz, just 20 minutes from Roxas City, the provincial capital. The tolling of the bell can be heard many miles away. (Photo by Nikka A. Policarpio)

The beginnings. Ang Panubli-on or the Roxas City Museum on Hughes Street, Roxas City (T# 036-621-2070), was initially built as a water reservoir. It has since been turned into a museum housing artifacts from Capiz’s ethnic groups. The museum also displays photographs of outstanding Capizeños like the late Manuel A. Roxas (the country’s first President), and of various churches in Roxas City and the entire Capiz. It also showcases antiques and heirloom pieces owned by locals. 

For whom the bell tolls. The biggest church bell in Asia is found at the Sta. Monica Church, in Pan-ay, Capiz, just about 20 minutes away from Roxas City. Legend has it that the townsfolk donated about 70 sacks of coins to cast  the 10.4-ton bell which was completed in 1878. On a clear day, the tolling bell can be heard all over Capiz. The church itself, designed in the Baroque style, has still retained some of its Spanish-era features.

Here fishy, fishy. To understand Capiz is to take a look at the lifeblood of the economy. If given the chance, try to get yourself invited to some of the local fishponds teeming with milkfish or prawns, or the oyster and mussel farms. (Ask the assistance of the City Tourism Office at the Balay Capiznon on McKinley St. to arrange a visit.)  It can be extremely satisfying to see how locals make a living, and how that mud crab or milkfish got caught before making it to your dining table. You just need to wake up very early in the morning to see all the action.


To-do's  

Island hopping. Visit Olotayan Island, which styles itself as Capiz’s own Boracay, albeit with a coarser white sand. It’s about 45 minutes away by banca from the Barangay Banica wharf, and has been declared a marine sanctuary to preserve the island’s fragile marine resources. Swimming and snorkeling are definitely a must-do on this island, as well as languid picnic lunches with great conversation fueled with ice-cold beer. Day tours are advised although one can stay on the island as well in bare bones cottages (T# 036-621-1058 for inquiries). Magatalihan and Napti Islands are also ideal for diving. 



Baybay beach in Roxas City, Capiz is where all the locals congregate to relax and swim. Along the beach are a lot of grills and restaurants that serve the fresh catch of the day. (Photo by Nikka A. Policarpio)

Spelunking. There are a number of caves all over Capiz worth exploring. The most popular among avid spelunkers are the Sohoton Cave in the municipality of Jamindan and Pilar Caves in Pilar. Those who want an easier trek can try Igang Cave in Maayon. The Suhot Cave in Dumalag is also another popular destination because of its cold springs. (Call the Capiz Provincial Tourism Office at T# 036-621-0042 to assist you in arranging spelunking trips.) 

River cruise. Take a cruise down the Cadimahan River and be serenaded as you take in the scenes of rural Capiz. Get a foot spa or whole body massage as well. Best of all, by taking this river cruise, you help support the rehabilitation of the river and give alternative jobs to local fishermen. (For inquiries, call T# 036-621-5918 or CP# +63912-8516477.) Call Timeline Travel and Tours (T# 520-7036/ CP# +63917-4974422) to arrange a sunset cruise down Panay River, fishing expeditions, island hopping, as well as other local tours. 


Where to stay

Capiz is known as the 'Seafood Capital of the Philippines. It grows mud crabs (alimango), oysters, milkfish (bangus), prawns (sugpo), shrimps (suahe), among others. (Photo from Best Philppine Attractions.) 

In the city proper, choose Roxas President’s Inn (T# 036-6210-208) on Rizal and Lopez Jaena Streets. It is an affordable boutique hotel and a consistent favorite among business executives and even TripAdvisor members. All suites have Wi-Fi connection. 

If you want to wake up to the sound of the surf every morning, check out Baia Norte Beach Club Hotel (Tabai Grande, Baybay/ T# 036-621-2165). Basic air-conditioned rooms, but with friendly staff. Its restaurant serves fresh seafood. 

San Antonio Resort (T# 036-621-6638) at Barangay Lawis Baybay is just a five-minute walk across the road from the beach and has more upscale facilities like a large swimming pool and three restaurants. The rooms are clean and spacious while staff are certainly accommodating. It offers a number of tour/travel packages to fit the lifestyle of each guest. 

Getting there: Philippine Airlines and Cebu Pacific fly from Manila to Roxas City daily. For more on Capiz, click http://www.capiz.gov.ph

(Travel Bites is published every Monday in the front page of the BusinessMirror. This piece on Capiz was published on Oct. 22, 2012. Photos by Nikka A. Policarpio.)

March 05, 2011

Went looking for diwal but...

WE WENT to the Dampa at the Farmers' Market this morning looking for diwal (angel wings clam), today being the second day of the 2-day Capiz Seafood Fest, but didn't find any. According to the one and only seafood vendor there, the waves were strong in Capiz this morning so divers couldn't get to the clams.

We were there at 7:30 am bec. we were told the diwal ran out quickly yesterday. When we arrived, however, there was no Capiz seafood yet, so we went to the main market instead. Good thing bec. there were great finds - and we went home with a lot of fresh seafood at incredibly reasonable prices. I just love Farmers' Market because buyers are guaranteed good deals on most purchases.

I so wanted to buy the haricort vert but they were more expensive than the ones sold at the Salcedo market. So I passed on them. But we found lovely cherry tomatoes; I'm looking forward to our green salad tonight!

Suahe cost between P400-P450 per kilo, depending on the size; mud crabs (alimango) were priced between P450-P550/k depending on the sex (babae, lalaki, bakla); Kuhol was P40/kilo w/c we had coooked in coconut milk (gata) at one of the restos in the Dampa area (unfortunately, the dish didn't taste as good as the one done by Aling Tonya's at Dampa, Parañaque); med-sized mussels at P60/k, etc.

Here are some of the products found at the market:



All in all, it was a productive morning and I didn't mind at all that we couldn't get our diwal. (I was told that yesterday, at the start of the Capiz Seafood Fest, the clams were selling for P250/k but buyers were limited to one kilo each.) But our loot today was more than enough to overcome our diwal disappointment.

Anyhoo, I understand that the Capiz Seafood Fest is just first among province-themed festivals that the Araneta Center would be mounting in the next few months. It's a great idea, so the food and products of many of the country's distinct regions can get the promotion they deserve. It makes these items very accessible to Manila-based consumers, and is a good way to market these provinces as food and travel destinations.

November 30, 2009

Thought for the day... (2nd update)

IF you look like a slut, and behave like a slut, you'll be treated like a slut.

Bato, bato sa langit...

* * * *

Of course I wrote the above in reference to someone else, but whaddya know? Here's one who's sold her soul to the devil: GMA to run for Congress.

(What she really is. Photo from the Manila Baywatch.)

I really hope someone files his/her own candidacy in the same district to fight this evil incarnate, and defeats her. She needs to be told she isn't wanted anywhere. I don't think Capampangans are suckers for pain to intentionally want this gloria madness inflicted on themselves. (A word from the Warrior Lawyer why UP professor Randy David backed out from his earlier planned candidacy vs. GMA.)

Wow, I actually thought she couldn't top herself, but this really takes the cake! She is sooooo in love with herself and so greedy she intends to perpetuate herself in power. Di na nahiya sa kapal ng balat at mukha. Nakakadiri!

Well it's up to the Capampangans now. I hope they wake up to the reality that GMA is no good for this country nor for their province.

Merry Christmas!

* * * *

(UPDATE 12/01/09, 3:16 pm) And in case you haven't heard, here's another one with the gall to run for public office after stealing taxpayers' money! Like master, like tuta.