Showing posts with label Laguna. Show all posts
Showing posts with label Laguna. Show all posts

December 31, 2012

Travel Bites: Lovely Laguna

YOU don’t have to ride an airplane to take you to the loveliest places in the Philippines. There are quite a number of them just literally in your backyard. (If south of Manila is your idea of a backyard, that is.) 

A road trip to the charming province of Laguna—with its many interesting cultural, historical and artistic points—is a definite must-do for those who want to see more of the Philippine countryside. 

Laguna offers rustic accommodations, the tastiest Southern Tagalog cuisine often flavored with coconut milk, and the most attractive destinations that soothe the world-weary soul. 

You can go on a day trip or stay overnight in one of the many affordable accommodations in the province. 

Must-see's

(The Rizal shrine in Calamba, Laguna. Photo from Vista Pilipinas.)

Homage to a hero. History buffs should drop by the Rizal Shrine in Calamba City, Laguna, to discover how Jose Rizal, as the boy Pepe, lived, and how his surroundings shaped him into becoming a national hero—dying for his convictions and for the hopes and dreams for his country to be free from corrupt foreign dominance. 

The house that stands on the property was actually reconstructed from the original structure, which was destroyed during World War II. A stark white affair topped with red-brick roof shingles, reconstruction of the house was directed by the hand of the National Artist Juan Nakpil. 

Into the woods. The Makiling Botanical Gardens at the University of the Philippines in Los Baños (UPLB) is actually part of the forest reserve of Mount Makiling, an inactive volcano shaped like a sleeping woman, which has spawned an indeterminate number of myths, folk tales and short stories of its fabled resident and protector, Maria Makiling. 

On Mount Makiling thrive rare plants and endangered flora. There are also a number of medicinal and ornamental plants that UPLB Forestry students have planted around the reserve, while orchid societies have donated several native species. 

Grim Reaper’s trophies. In Nagcarlan, one can visit the town’s underground cemetery, which is the only one of its kind in the Philippines. Declared a national historical landmark in 1978, the Nagcarlan Underground Cemetery built in 1845 holds tombs of rich Catholic families in the area from the Spanish period. 

(The Nagcarlan Church or St. Bartholomew Parish Church is supposed to be connected to the underground cemetery by a secret tunnel. Photo from Philippines Travel Online)

Locals believe that there is a secret tunnel that actually connects the underground cemetery to the Nagcarlan Church (Saint Bartholomew Parish Church), founded in 1583, as most churches in that era usually had underground cemeteries. 

The Underground Cemetery was also used as a secret meeting place of the Katipuneros during the Spanish period, by Filipino rebels during the Filipino-American War and by guerrillas working hand in hand with Americans trying to outwit the Japanese military during World War II. 

A lake with a view. In San Pablo City, Laguna, one of the most relaxing pastimes locals engage in is to sit by the glistening Sampaloc Lake, and enjoy a picnic lunch. In the morning, some run the five-kilometer stretch around the lake, the smallest of all seven lakes of the city. A few, on the other hand, sit on the many park benches dotting the paved area around the lake, and just take in the sight, breathe in the crisp air, getting lost in their own thoughts. 

It can be crowded at times, especially on weekends and holidays, but the view of majestic Mount Banahaw, and the lesser Mount San Cristobal, can be the most tranquil of diversions. Once or twice a month, at dusk, with the glorious golden moon rising above Mount Banahaw and casting its alluring reflection across the lake, the sight can literally take your breath away. 

Must-do's 

Attend a fiesta. San Pablo City comes alive during Good Friday, when a procession of images of saints, the Holy Family, and that of the passion and death of Jesus Christ is held. 

The images paraded are truly remarkable feats of Filipino craftsmanship and design. The elaborate detail in the clothing of the santos (saints), like those of the Blessed Virgin, for example, are also testimony to the adoration of its owners and the dedication to their faith. 

(The Good Friday procession in San Pablo City is one of the most popular attractions in Laguna, during the Holy Week.)

Take care of your feet. Filipinos are some of the most inveterate consumers of slippers—whether it be the Brazil-branded beach flip flops, the furry comfortable kind for the bedroom or the cushy type with prints used everywhere in the home. 

Liliw is the “footwear capital of Laguna” with its many stalls along Gat Tayaw Avenue selling slippers, shoes and sandals of all types, whether they be staid and simple, florid or flirty. Slippers here go for 3 for P100, while you can buy leather shoes for as low as P500. The annual Tsinelas (Slippers) Festival is usually held in August. 

Also check out the St. John the Baptist Parish Church for its red-brick walls. 

Buy some art pieces. The woodcarvers of Paete are famous around the world for their fine craftsmanship and keen eye for detail. Many of their work stand in churches, or displayed during fiestas, while furniture made with painstaking detail make their way homes in the United States and Europe. 

Paete is also famous for its taka or papier-mâché pieces such as religious items, masks and animal replicas, most of which are now exported to the United States, Germany, Spain and Japan. These folk-art pieces are still handcrafted around molds some of which are probably antique and have been in the taka-making family’s possession since the founding of their businesses, and dried under the sun. 

Around this time, you will probably be able to pick up a number of papier-mâché Santa Clauses, reindeer and other Christmas fixtures, which are from the excess production of the exporters. 

JV Quesada Street is a stretch of ateliers and shops selling wood sculptures and taka

While in town, also drop by the Saint James the Apostle Church with its elaborate San Cristobal (Saint Christopher) murals made by artist Jose Luciano Dans, and intricate carvings of saints. The church itself, built in 1846, is designed in the usual baroque style of the time. 

Eat! Along the national highway in Barangay Dila, Bay, is Kamayan sa Palaisdaan sa Bay, a floating restaurant that serves an assortment of rustic Filipino cuisine like Ginataang Hipon (shrimp served in a coconut milk-based broth), Crispy Pata (deep-fried pork hocks), Sinugno na Tilapia (grilled tilapia sautéed in coconut milk with mustard greens). No pretense-cooking at reasonable prices, albeit the sometimes long serving time. 

Si Christina Gateau Sans Rival (6 Rizal Avenue, San Pablo City) is a great place to have coffee and dessert after a day of sightseeing. Its specialties are red velvet cupcake, New York cheesecake and sans rival, to name a few. It has pastas as well, and an interesting array of Italian sodas. 

Have lunch or dinner in the calm, lush surroundings of Café Lago located across Sampaloc Lake. It serves Filipino food common to most of the restaurants in the area, but what makes the meal special is a history of Sampaloc Lake and San Pablo City by the café owner Mandy Mariño, a retiree from the US. If he sits with you long enough, he also might be persuaded to tell you his colorful love life. Sir Mandy can also give you tips of other unique places to visit or other sites of interest. 

The original store of Colette’s Buko Pie (52 San Rafael Street) can also be found in San Pablo. 

(The infinity pool at Sitio de Amor in San Pablo City.)

Where to stay: Casa San Pablo (Gomez compound, Barangay San Roque, San Pablo City, (CP# 0917-812-6687) is a quaint inn in the heart of San Pablo, operated by gregarious businessman Boots Alcantara and his warm and winsome wife, journalist and author An Mercado. Their good nature and hospitality are part of the charm of staying there. 

Each room in the inn is designed with its own artistic motif, and uses antique pieces and lumber from old houses and repurposed as accessories or structural pieces. 

The inn serves homecooked dishes, such as the Kulawo (grilled eggplant in smoked coconut milk), a great favorite among diners. 

Guests in Sitio de Amor (Km. 88.8 Maharlika Highway, San Pablo City (http://www.sitiodeamor.com) are assured of seclusion and privacy so urgently needed in our harried lives. The rooms are located far apart across the farm so guests usually see the other visitors only during mealtime, or at the languid infinity pool. 

Owners Jorge and Amor Bondad are the most hospitable and friendliest of couples, sharing stories from their lives and how they came to setting up their resort. Amor is also quite the whiz in the kitchen as she ably whips out a welcoming feast of dishes using local ingredients with just an hour’s notice. 

Every August, guests can pluck rambutan from the Sitio’s trees and eat them as the resort celebrates the Rambutan festival. 

(Paete is home to many of the country's wood sculptors, painters, and taka makers.)  

GETTING THERE 

To Calamba: Take a Green Star Express bus along Taft Avenue, Pasay City, or HM Transport bus from Edsa, Cubao, Quezon City, going to Santa Cruz and Calamba. By car, just take the South Luzon Expressway (Slex) and go through the Calamba Exit. 

To Los Baños: Take the same bus above to Santa Cruz and tell the bus driver you want to go down at UP Los Baños. By car, also take the Slex and the Calamba Exit. The town after Calamba is Los Baños. 

To Paete: Take any bus going to Santa Cruz, go down Barangay Biñan in Pagsanjan, then take a jeepney to Siniloan. Alight at Paete town proper. By car, it is fastest to go through Rizal via the Manila East Road, with Paete only four towns away from Tanay. 

To San Pablo: By bus, take any bus bound for Lucena City; it will pass by Maharika Highway and take you through San Pablo. If driving, from the Slex, use the Alabang-Calamba-Santo Tomas Expressway and go out the Santo Tomas, Batangas Exit. When you reach the junction across the Light Industrial and Science Park III, turn right on Maharlika Highway, and keep left going toward SM San Pablo. 

To Nagcarlan, and Liliw: Using the same bus to Santa Cruz, get off at the town proper, then take a jeepney to Nagcarlan or Liliw. By car, from the Slex go through the Calamba Exit and at Santa Cruz, turn right to Nagcarlan and on to Liliw. (For more on Laguna attractions, check out http://www.lagunatravelguide.com.) 

(My column, Travel Bites, is published every Monday in the front page of the BusinessMirror. This feature on Laguna was published on Nov. 26, 2012. Photos by the author unless specified.)

April 17, 2012

On leaving the comforts of home

(At Sitio de Amor, I had this lovely infinity pool all to myself!)

I COULD never understand why my father, when he was still alive, detested going on trips, no matter how near or short these were. He was the only person who I knew had never gone abroad, despite the many opportunities he had in his youth, according to Mama.

Toward the sunset of his life, he also got a bit prickly about motoring even just to go to my sister’s home down south, or going on vacation in Subic. I now understand why.

The older we get, the more it becomes a pain to pack a suitcase and leave the comforts of home.

Don’t get me wrong. I’ve always been excited to go off and visit new places and make new friends—I do have a mole on the heel of my right foot, which according to folklore means I’m prone to be layas. But, yes, sometimes it’s just a whole lot of trouble to plan what to wear, how many footwear to bring, and the sort of amenities one needs when one goes off on a trip.

Also letting go of the familiar sights and sounds of one’s home can throw off one’s vacation, no matter how lovely the destination one is in.

For instance, I have a quite a few family members and friends who simply can’t empty their bowels no matter how luxurious their bathroom is in their five-star accommodation. Heated toilet seat or not, the namamahay phenomenon afflicts a huge number of Pinoy travelers (no idea if it happens to foreigners too). I think there ought to be a scientific explanation for it, you know, like bangungot? I, on the other hand, am a wake-up-and-go kind of person, no matter what tourist destination, hotel, resort, or home I am in. Ugh. TMI.

(Mrs. Bondad prepared a hearty bulalo for lunch, among other yummy dishes!)

But I do harbor some basic standards in tourist accommodations.

Like the bathroom cannot be too far from my bed, otherwise it just f**ks up my sleep pattern. I drink a lot of water during the day, so I usually go to the bathroom at least two times at night, and most especially when the air conditioner is just blasting freezing winter.

So much to my regret, as I learned from a recent trip, I can no longer “rough it up” and sleep in a loft when the bathroom is miles away downstairs. It was just too damned difficult creeping around in the dark and padding around with only my socks on. (I didn’t want to wake my friends by switching on the stairwell light and wearing my sandals that could create noise as I crept down each step).

I also need at least three pillows for sleeping and a mildly thick blanket to keep me warm. So whenever I go on a roadtrip these days, I bring at least one pillow with me, as most hotels and resorts these days already provide a pair for each guest. (Why three pillows? One goes under the head, another under the back of my knees to support my bad back, and the last one rests on my neck to protect me from Dracula’s teeth. Blame this on the Christopher Lee retrospectives of my youth!)

I also confess to packing junk snacks, canned chicken Vienna sausages, and 250 ml cartons of soymilk in my suitcase, just to satiate the hunger pangs which may gnaw at my tummy after midnight. I’ve been to enough hotels with super-expensive or otherwise bleah-tasting food that don’t justify that room-service call. (And sometimes it’s just too much trouble to pick up the phone, say your order, and wait for 30 to 45 minutes for the dish you want. It’s so much faster to pop open a can of meat or tear open one’s favorite chichiria—talk about instant gratification.)

Then of course, I never go anywhere without my beloved soft-on-the-tushie three-ply toilet paper. I’ve just had too many unfortunate experiences in so-called luxury hotels and resorts that bust the bank for the best interiors, furniture and food, yet scrimp on TP. One-ply TP in a five-star international establishment is just...well, cheap. Not to mention unbearable.

(WIth love and care, the Bondads have managed to grow a number of lush trees, shrubs, and flowering plants on their property.)

If you think that’s weird, I know someone who brings her ratty blanket wherever she goes—yes, the same one she’s had as a child. And she is 50+! Oh and travel buddy Ms. RP doesn’t leave home without her iPod, the speaker, and a tiny nightlamp for her reading. She’s also the one I can usually persuade to squeeze the red wine bottle in her suitcase, hehehe.

Leaving one’s cozy home can be distressing. You can never be sure that the destination you’re traveling to would be equally restful and comfortable. And just the packing, then unpacking after you come home, can be a bitch.

Needless to say, I manage to compensate and overcome such distress by lugging around a huge suitcase with, yes, almost my entire house. And you wonder why I have a bad back. Tch.

* * * *

BUT stuff my suitcase I did when the gang and I went off to San Pablo, Laguna, for the Holy Weekend. We were there to watch the traditional Good Friday procession around the town plaza which features lavish carozas owned by some of the oldest families in San Pablo and in Tiaong, Quezon.

This was my second trip there, but this time I was staying in a different establishment. I found Sitio de Amor Farm Resort quite by accident, as I was Googling for other possible places to stay, as my go-to B&B was already fully booked that weekend.

The photos on Sitio’s web site looked interesting, and Miggy did say it had more “character” than another place we were considering. It was reasonably-priced as well.

Even if the resort did point out there was no Wi-Fi and TV, it didn’t matter so much since we were used to talking up a storm among ourselves. And, well, it was Holy Week after all; if we couldn’t abstain from eating meat, we could at least give up the TV, Facebook and Twitter.

Sitio de Amor is a 5-hectare property with only a few casitas, thus ensuring the privacy and quiet for its guests. We were served a sincere, home-cooked lunch consisting of bulalo, grilled blue marlin, ginataang langka, and sweet chicken marinated in soy sauce. It was such a hearty meal that had our tummies happily toiling away.
(Isn't it wonderful to just sit around and do nothing?)

While there were some issues with the fluctuating electricity which kept the air conditioners from running smoothly, and cobwebs in the ceiling of our bathroom, we had quite a pleasant stay. It has pocket spaces for meditation, a wonderful array of flora, and a few animals on the property. Oh, I couldn’t resist swimming in their lovely infinity pool, which I had all to myself! (Canned evil witch laughter here.)

The owners—Amor and Jorge Bondad—were ever so helpful and hospitable. The bright and cheery Mrs. Bondad was definitely the culinary expert and foodie, who even served up a seriously mouthwatering suman sa latik from Liliw for breakfast the next day. (Unfortunately, I couldn’t persuade her to part with some for me to take home, even if I did offer to pay for them.) I liked her the minute I spoke with her on the phone as I finalized our reservation.

Mr. Bondad regaled us with stories of how they had rehabilitated the property into the lush green gem it now is, far from the rather empty lot with logged-over coconut trees that it once was. Right now, he is rebuilding an old resthouse of Don Tomas Morato Sr. from Caluag right on the property, to serve as another guesthouse. Mr. Bondad is the inveterate “picker” who manages to discover really good finds among old houses, or what appear to be junk just by the roadside. They use all of these recovered items on their property.

So the upside of traveling away from the comforts of one’s home? It’s meeting fascinating, genuine people with loads of entertaining stories to share.

* Sitio de Amor is along Km. 88.8 Maharlika Highway, Barangay San Vicente, San Pablo, Laguna. For inquiries, visit www.sitiodeamor.com.

(This piece was originally published on April 13, 2012, in Something Like Life, my weekly column in the BusinessMirror. All rights reserved for these photos.)

April 09, 2009

Where are you going to be this Holy Week?

(A caroza of the Blessed Virgin and the fallen Christ at the Good Friday procession during my visit to San Pablo, Laguna in 2007.)

"Except for the Visita Iglesia, which I enjoyed immensely because it involved getting in the car and leaving the house during this oh-so-boringest time of the year, Holy Week meant literal suffering as far as my young, still inconsequential, life was concerned." (Click here for the rest.)

August 15, 2008

If you're still unconvinced about Climate Change

...take a look at this amateur video of a tornado in Los Baños, Laguna. It gave me the creeps.

What was scarier though were all these people watching it, fascinated, instead of taking cover. Thank God there was no major disaster the likes of twisters in the U.S.


(Taken by Kloa)